What is the flavor of sarsaparilla?

What is the flavor of sarsaparilla?

Overall sarsaparilla flavor: Chances are, if you like root beer, you’re gonna like sarsaparilla. Sarsaparilla has a distinct medicinal bite with notes of vanilla, caramel, wintergreen, and licorice.

What were Kleenex tissues originally meant for?

When there was a cotton shortage during World War I, Kimberly-Clark developed a thin, flat cotton substitute that the army tried to use as a filter in gas masks. The war ended before scientists perfected the material for gas masks, so the company redeveloped it to be smoother and softer, then marketed Kleenex as facial tissue instead.

Why does an ear of corn have an even number of rows?

An ear of corn always has an even number of rows because of the genetic formula which divides the cell.

What unit of time is a “jiffy”

A jiffy is a unit of time equivalent to 1/100th of a second. Likely, there is almost nothing humanly possible that can be accomplished in a “jiffy.”

How long ago was the formation of the moon?

The moon was formed ~4.5 billion years ago, about 30–50 million years after the origin of the Solar System, out of debris thrown into orbit by a massive collision between a smaller proto-Earth and another planetoid, about the size of Mars.

Why do they call it salt water taffy?

Candy store owner David Bradley’s shop was flooded during a major storm in 1883. As a result of the flood, his entire stock of taffy was soaked with salty Atlantic Ocean water. When a young girl came into his shop and asked if he had any taffy for sale, he is said to have offered some “salt water taffy.”

Why did they use mercury to make hats?

The origin of the phrase, it’s believed, is that hatters really did go mad. The chemicals used in hat-making included mercurous nitrate, used in curing felt. Prolonged exposure to the mercury vapors caused mercury poisoning.

Which bird produces milk?

The pigeon is one of only three bird species (the others being flamingos and male emperor penguins) known to produce ‘milk’ to feed their young. In pigeons the milk starts to be produced in the crop of the parent birds two days before eggs hatch.