Which is the hardest bone in the human body?

Which is the hardest bone in the human body?

The head of the femur articulates with the acetabulum in the pelvic bone forming the hip joint, while the distal part of the femur articulates with the tibia and patella forming the knee joint. By most measures the femur is the strongest bone in the body. The femur is also the longest bone in the body.

Who are the kings in a deck of cards?

The four kings, for example, are based on real rulers: the king of diamonds represents the wealthy Julius Caesar; the king of clubs is the brutal Alexander the Great; the king of spades represents the strong but kind David of Israel; and the king of Hearts represents the emotionally disturbed Charles VII of France.

What was the first song played on MTV?

The very first song played on MTV was ‘Video Killed The Radio Star’ by the Buggles.

What vegetable is vodka made out of?

Vodka can be distilled in a good many ways, from a great many substances, including wheat, rye, beets, corn, potatoes, and sugar cane. (In Russia, the Yukos oil conglomerate recently made headlines for marketing a vodka distilled from hemp seeds.)

What do Americans think HTML means?

According to a 2014 study, 1 in 9 Americans––exactly 11% of the population––think HTML, is actually a disease.

Is a lightning bolt hotter than the sun?

Lightning is 5 times hotter than the sun. Lighting can reach temperatures of 30,000 kelvins (53,540 degrees Fahrenheit). Compare that to the surface of the sun, 6,000 kelvins (10,340 degrees Fahrenheit).

Are there kangaroos in New Zealand?

There are no wild kangaroos, but there are wild, non-native wallabies in a few places in New Zealand, Kawau Island is the best known but they also are found in the central North Islands around Lake Tarawera and near Oamaru in the South Island.

How long can you keep ground beef refrigerated?

Here are some basic guidelines for storing meat in the refrigerator. Raw ground meats, all poultry, seafood, and variety meats: Refrigerate 1 to 2 days. Raw roasts, steaks, and chops (beef, veal, lamb, and pork): Refrigerate 3 to 5 days. Cooked meat, poultry, and seafood: Store in the refrigerator 3 to 4 days.